Becherovka Original miniature.

Becherovka Original Miniature...

Condition: New. Collector’s item.
Fill level: Full, in presentation mini-bottle.
Spirit still produced: Yes – the brand continues unchanged.
Category: Herbal liqueur / bitters (digestif).
Distillery/Bottler: Jan Becher – Karlovarská Becherovka a.s.
Bottling series: Miniature.
Bottling Year: 2013.
Stated Age: Not aged.
Cask type: Not applicable.
Strength: 38.0 % Vol.
Size: 50 ml.
Colouring: Naturally golden; no artificial colourants.
Chill-filtered: Not stated.
Bottle code: L201014 13.
Country of Origin: Czech Republic.
Market: Worldwide.

Becherovka Original formerly Karlsbader Becherbitter, is a legendary Czech herbal liqueur from Karlovy Vary, produced since 1807 using a secret blend of approximately 20 herbs and spices. Bottled at 38 % ABV, this herbal bitters is designed to be served ice‑cold as a digestif or used in classic Czech cocktails like the Beton (Becherovka with tonic).

Tasting notes;
Appearance/Colour; Clear golden amber typical of herbal bitters.
Nose; A prominent bittersweet aroma with dominant clove and cinnamon, followed by warming herbal complexity.
Palate; Initial bitter clove and cinnamon evolve into a nuanced herbal blend, enriched by bitter orange sweetness and a subtle spicy undertone.
Finish; Balanced between herbal strength and sweet bitterness, leaving a pleasant aftertaste and digestif warmth

History;
The inventor of Becher Bitter was Josef Vitus Becher (1769–1840) from the city then known as Carlsbad, later spelled Karlsbad. Apart from trading in spices and colonial goods in his shop, "Dům U Tří skřivanů" ("House of the Three Woodlarks"), he also produced alcoholic beverages. In 1794, he rented a still-house and began to experiment with spirits.
In 1805 Prince Maxmillian Friedrich von Plettenberg arrived in Carlsbad for medical treatment, accompanied by his personal physician, Dr. Christian Frobrig from England. Frobrig discussed with Josef Becher the strength of herbs and the recipe for a new liqueur. Becher tested this recipe for two years, after which he began selling this new "English Bitter" liqueur, which was intended for the treatment of diseases of the stomach.
Josef married twice (his first wife died of pneumonia) and had a total of 16 children, though only five daughters and two sons outlived him. Josef's son Johann (Jan) Nepomuk Becher took over the still-house in 1838. He built a new factory and is considered as the founder of the company. His product was sold under the name of "Becher Carlsbad Bitter Liqueur" from about the 1830s on.
During the First World War, his Karlsbader Becherbitter was sold in Bohemia, Austria, Germany, Poland, Spain, Italy, Turkey and Egypt. After the end of Prohibition in the United States, the Becherbitter went on sale in that country and four years later also in England. After the Second World War, Karlsbader Becherbitter became known as Becherovka following the dispossession and forceful expulsion of the German population of Karlovy Vary by the Czech state. Becherovka became one of Czechoslovakia's most popular export items.
From 1998 to 2003, a Slovak version was also sold. This was manufactured by Zdeněk Hoffmann domestically and sold in Slovak shops. Hoffmann claimed that Alfred Becher had given his grandfather the recipe in 1939 with the right to manufacture the product, since he had been worried that the secret of his recipe might not survive the war. However, Hoffmann was unable to prove this in court, and in 2008 he was sentenced by the district court to a year and a half in jail.
The Czech producer says that only two people know the secret of the entire production process and are allowed to enter the Drogikamr room – where, once a week, they mix the herbs and spices used in the drink. Some of the herbs are imported from abroad, and some grow around Karlovy Vary.

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