Cragganmore 12-year-old Speyside Single Malt miniature. 1980/90s

Cragganmore 12-year-old Speyside Single Malt miniature.

Condition: Collector-Please note as this is a vintage/rare/limited edition bottle, conditions of bottle/label and liquid level can vary - Some years can vary and as estimations only (example: estimated 1970s/80s).
Fill level: On the shoulder.

Whisky still produced: Yes.
Category: Single Highland malt. 
Distillery: Still producing. 
Bottler: D. & J. McCallum
Bottling series: Miniature
Bottling Year: 1980s-1990s
Stated Age: 12 years old.
Cask type: Not stated. 
Strength: 40.0 % Vol.
Size: 50 ml
Colouring: Unknown.
Bottle code: None
Country Origin: Scotland.
Region: Speyside.
Market: Worldwide.

Cragganmore 12 Year Old is the flagship expression of the Cragganmore Distillery and a key representative of Speyside single malts. Known for its complexity and elegance, this whisky is part of Diageo’s Classic Malts Selection and is widely respected among connoisseurs for its subtlety and layered flavor profile. Cragganmore 12 Year Old has earned high praise for its balance and complexity, often recommended to those transitioning from lighter Speyside malts to more nuanced drams. It has consistently scored well in industry competitions and among whisky writers.

Laura Vernon is the current master distiller.

Tasting notes;
Appearance/colour; Liquid Gold.
Nose; An aromatic blast of citrus to begin with – orange and lemon oil – then soft aromas of toffee, roasted almonds and malted biscuits follow. Very clean and appetising, with a gentle floral character.
Palate; The fresh citrus notes continue on to the palate, joined by sweet toffee, malt and oat biscuits. Very clean and refreshing.
Finish: The gentle maltiness fades lightly.

Distillery History:

Founded by Speyside legend Big John Smith in 1869 John Smith was one of the most experienced distillers of his day, having worked at Glenlivet, Macallan, and Glenfarclas. When he established Cragganmore, he chose its location specifically because it was close to the Strathspey Railway and the Craggan Burn for water. He was also among the first to insist on using rail transport for moving whisky, ensuring wider distribution and commercial success.Cragganmore was created using a pioneering flat-top pot still design to create the sweetest, most complex of malt whiskies. Cragganmore Scotch can count barley and Scotland’s fastest flowing river as two of its natural influences. In fact, Big John chose the location precisely because of the plentiful supply of spring water, and the connection to the Great Highland Railway line. In fact, Cragganmore was the first Speyside distillery to take advantage of railway transport as a means of bringing in raw materials, and sending out their delicious, unique malt.

Cragganmore was marketed by United Distillers under their Classic Malts brand. United Distillers has since become a part of Diageo.
© copyright, Tasting World Ltd. England.